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Nonna is an affectionate term for grandmother in Italian. We all know grandmother’s cooking is always something special, and when you try grandma’s recipes at home, they never quite measure up to the real thing. Nonna’s food is something special. The menu changes every few months according to seasonal practicality and Jason’s creative disposition. Nathaly brings an Italian influence from her family while Jason brings a French influence from his experience as a chef in South Africa. The combination brings you flavours you can only experience at Nonna’s.
Starters
West Coast Oysters N$ 9 (each)
Deep Fried Brie & spicy Cranberry Jelly N$ 36
Roasted Butternut, Pine nut & Rocket salad N$ 48
Pernod prawn with roasted Marjoram & Cherry tomatoes N$ 58
Dill & Lemon Calamari Steak Strips on a bed of Rocket & Marinated Sweet Peppers N$ 45
Mains
* fish *
Grilled Fish of the Day served with Spicy Coriander Salsa & Sweet Potato Chips N$ 98
Kingklip, Green Beans & New Potatoes with Salsa Verde N$ 110
Calamari Steak with Olive Tapenade and Rocket & New Potato Salad N$ 82
Ulla’s Peri Peri Prawn platter served with Eastern Rice N$ 195
Grilled Crayfish served with Rocket Salad & New Potatoes & sauces N$ 290
* meat *
Pan fried Oryx Fillet, accompanied with Potato Wedges Rocket & Blue Cheese sauce N$ 125
Ostrich Steak, Red Cabbage & Pecorino Mash with Brandy Pepper sauce N$ 125
T-Bone Steak served alongside slow cooked Borlotti beans & Basil, Cherry Tomato Sauce N$ 110
Bacon-wrapped Chicken stuffed with Sundried tomato & Feta, served with a Lemon Butter Sauce & New Potato’s N$ 86
*pasta *
Asparagus Penne & Sweet Basil N$65
Farfalle with Basil pesto N$ 65
Buttered Tortiglioni with Bacon, Watercress, Oyster Mushrooms N$ 75
Nonna’s Famous Sicilian Meatballs N$ 75
Oyster Mushroom & Chive Risotto N$ 89
Desserts
Strawberries served with Balsamic reduction & mascarpone N$ 45
Vanilla Ice cream with a homemade toffee, choc & hazel nut sauce N$ 38
Vanilla Crème Brule N$ 40
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